I know that most people roll their eyes at the thought of tuna salad for lunch, but not me. Tuna salad was…
Growing up, salmon was a staple in our house. Actually, let’s back that up. I’m West Indian; FISH was a staple in…
Even though my family isn’t from Jamaica, I grew up eating ackee and saltfish. Our community in New York was a community…
For those of you that follow me on Instagram (@mrsislandbreeze), you know that I recently traveled to Jamaica in search of inspiration…
Are you in need of a creamy pasta fix? If so, this recipe is just for you. It takes just fifteen minutes…
Seafood lovers, rejoice! I have another good one for you. Swai is such an underrated fish, but it is so delicious. For…
Seafood and coconut. Two of my favorite things. And when you put them together, you get a mouthful of deliciousness. This coconut…
Making a good crab requires striking a delicate balance between the amount of breading and the amount of crab used. If you…
I just love seafood. What can I say? I am island girl through and through. This recipe is perfect for weeknights or…
